Tacos

Chilli Beef

Tomato salsa, slow cooked shredded beef, coriander sour cream. Finished with corn and black bean salsa.

15.5

Pollo

Jalapeño pickled red cabbage, char grilled chicken marinated in green chilli salsa, coriander sour cream. Topped with fresh tomato salsa.

15.5

gluten free

Al Pastor Pork

Tomatillo and avocado salsa, marinated slow cook pork shoulder, char grilled pineapple drizzled with tangy lime salsa.

15.5

gluten free

Chorizo Jam

Char grilled pumpkin, crumbled feta, house made chorizo jam. Finished with pickled cucumber tossed in green chilli salsa.

15.5

gluten free

Baja Fish

Fennel and radish slaw, pickled pineapple relish, beer battered flat head tails. Topped with tomatillo and avocado salsa.

16.5

Crispy Cauliflower

Tomatillo and avocado salsa, bite sized cauliflower bombs, fresh tomato salsa.

14.5

vegetarian

Drunken Bean

Beans cooked in mexican ale and spices, char grilled pumpkin, coriander sour cream. Topped with pickled cucumber.

14.5

vegetarian, gluten free, vegan option

De Papas

Jalapeño pickled red cabbage, crispy potato and pumpkin, caramelised onion, tomatillo and avocado salsa and roasted capsicum salsa.

14.5

vegan, gluten free

Pulled Carrots

Shredded carrots barbequed in spicy sesame and peanut mole, fennel and radish slaw, fresh tomato salsa. Tangy vegan sauce.

14.5

vegan, gluten free